Dinçyürek Inspects the New State Laboratory, Emphasizing Importance for Food Safety and Public Health
Minister of Health Inspects Construction of New State Laboratory
Today, Minister of Health Hakan Dinçyürek visited the construction site of the new state laboratory currently under construction. He was briefed by company officials on the progress of the project and the latest developments.
Minister Dinçyürek expressed satisfaction with the rapid pace of construction and stated that the project is expected to be completed by the summer months and handed over to the Ministry of Health. The new State Laboratory, with a closed area of approximately 2,217 square meters, is set to be operational in the near future.
In addition to monitoring the construction process, Minister Dinçyürek emphasized the importance of increasing the capacity of the current State Laboratory. Following a fire incident that occurred about 9 years ago, damaged devices have been repaired and recalibrated to ensure the quality of service.
The design of the New State Laboratory complies with accreditation criteria, and Minister Dinçyürek assured that there will be no obstacles in the accreditation process once the construction is complete. Preparation for the installation of devices and recruitment of personnel are also underway.
Minister Dinçyürek highlighted the significance of the State Laboratory in ensuring food safety and public health. The new facility is expected to play a crucial role in these areas upon its completion.
