Sivas: A City of Culinary Delights and Unique Souvenirs
The city of Sivas, located in the Central Anatolia Region of Turkey, is known for its world-renowned Kangal Dogs, which have been recognized as a special breed by the International Sinology Club. With its rich history and strategic location on trade routes, Sivas has been influenced by the culture of surrounding regions, making it a melting pot of traditions and culinary delights.
Sivas is famous for its culinary culture, with dishes such as Sivas meatballs, Sübüra, Hingel, Peskütan Soup, Sivas Kebab, Eggplant Pehli with Minced Meat and Potatoes, Sivas Ketesi, and Divriği Pilaf being among the most popular local delicacies. The city’s cuisine is characterized by the use of wheat as the main ingredient and the consumption of meat dishes made from lamb and mutton.
In addition to its renowned dishes, Sivas also offers a variety of unique souvenirs that visitors can take home as mementos of their trip. These include Sivas knife, refrigerator decorations, Sivas carpet, embroidered socks, Imranli honey, Sivas linen, bone comb, and silver jewelry.
Whether you are looking to indulge in the city’s delectable cuisine or bring back a piece of Sivas as a souvenir, the city has something unique to offer to every visitor. Sivas truly is a city of culinary delights and unique cultural heritage.